Cabal rum is the new official partner of the Great Britain and Ireland Chapter of The Explorers Club, the international organisation dedicated to the advancement of field exploration and scientific inquiry.
Together, they will be hosting a wide range of events and strategic exploration initiatives aimed at supporting research and education in the physical, natural and biological sciences, starting with a special evening event on board HQS Wellington in London on 27 November.
Claire Kinloch, CEO of Edinburgh based Harpalion Spirits, owner of the Cabal brand, said: “We’re thrilled to be working with such an inspiring partner as part of our overarching strategy. Cabal rum has been built on an ethos of truth, taste and togetherness, with collaboration and exploration wholly embedded in our product development process, and we have the utmost respect for the legacy of the rum industry and the environment in which we operate. The partnership will provide our other partners, customers and consumers with the opportunity to engage, learn and benefit from the work we will do together, adding value to what we collectively strive to offer and contribute to the sector, society and the planet.”
The Great Britain and Ireland Chapter regionally represents global organisation The Explorers Club, which was founded in New York in 1904. Chapters of The Explorers Club can be found throughout the world, creating individual communities of like-minded people from many different disciplines of exploration.
The Club’s members have been responsible for an illustrious series of famous firsts: first to the North Pole, first to the South Pole, first to the summit of Mount Everest, first to the deepest point in the ocean, first to the surface of the moon – all accomplished by its members.
Patrons in the UK include Sir Ranulph Fiennes, Sir Chris Bonington, Rory Golden, Alexandra Shackleton, Felicity Aston, Levison Wood, Rod McDonald, Sir David Kim Hempleman-Adams, Kenton Cool, Alicia Colson and Neville Shulman.
Explorer, author, speaker and chairman of The Explorers Club GB and Ireland Chapter, Mark Wood, said of the partnership: “We’re really excited to be working with Cabal and the team. They have shown a real understanding of what The Explorers Club is about and what it is trying to achieve. We are really looking forward to working with such an enthusiastic, passionate, committed and engaged team to help us raise awareness and promote the incredible endeavours of The Explorers Club.”
Cabal No.1513, which was officially launched in May 2021, is created using a combination of pot and column distillation techniques with rums from distilleries in Guatemala, Guyana, Trinidad, Panama and the Caribbean, tropically aged at origin. The liquid is then finished in Pedro Ximénez casks in Speyside. There is no added colouring, flavour or sugar, leaving a high-quality, natural rum.
Cabal No.1513 was awarded gold in the super premium golden rum category at the recent Spirits Business Global Spirits Masters 2021 and a silver at the DBSB Autumn Tasting.
Cabal No.1513 is distributed in the UK through bbb drinks and is available to both on-trade and off-trade outlets and online platforms across the UK. Export will also be a key channel and Gold Medal Marketing in Alberta, Canada, has already been appointed as a regional distributor.